A tasty recipe for a quick bean dip flavored with tahini, cilantro and spices.
1. Place beans, olive oil and tahini in blender container; pulse until smooth. Add lemon juice, cilantro, paprika, cumin, turmeric and coriander to container; pulse until blended. Place mixture in serving bowl; garnish with additional garbanzo beans, paprika and olive oil, if desired.
2. Serve with ALEXIA® SWEET POTATO FRIES, prepared according to package directions.