Take it Outside: Entertaining Al Fresco
When beautiful weather beckons, try our fresh ideas for outdoor dining.
Photo: Beth Dreiling; Styling: Lisa Powell Bailey
Liven up Spicy Roasted Red Bell Pepper Pimiento Cheese by serving it in affordable egg cups. Thin breadsticks and parsley springs or butterfly cracker halves and chives make fun garnishes. For heartier fare, top toasted bread slices for instant crostini or create finger sandwiches on thick pumpernickel. Tip: Use the largest holes on a box grater to shred cheese in a snap.
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