Firecracker Grilled SalmonFrom the Kitchen of Amy Clarke, Fairfax, VA, the-savvy-kitchen.com
"Perfect for family or company, this recipe is rich in flavor but light enough to keep your waistline in check."
Mango-Chili-Glazed Grilled ShrimpFrom the Kitchen of David Olson, Grand Rapids, Michigan, abachelorandhisgrill.com
"My love of the Gulf Coast inspired this spicy-sweet dish."
Caprese Grilled ChickenFrom the Kitchen of Robyn Stone, Carrollton, GA, addapinch.com
"My family's go-to meal--grilled chicken with caprese salad on the side--inspired this easy dish."
Chicken Salad with Wild RiceA brightly flavored vinaigrette puts a fresh spin on traditional mayo-based chicken salads. From Meet Me at the Garden Gate by the Junior League of Spartanburg.
Fresh Rosemary MuffinsSpiral-bounds offer a cornucopia of delights for the linen-lined bread basket. Redolent of rosemary, these savory, crowd-pleasing muffins boast a goat cheese filling. From Stop and Smell the Rosemary by the Junior League of Houston.
Coconut Custard PieThe recipes in this ethereal collection are indeed divine, and the coconut custard is, dare we say, the best we've ever tasted. From The Church Ladies' Divine Desserts by Brenda Rhodes Miller.
Since multiple recipes appear on pages 14, 90-91, select the one(s) you want to save, share or create a shopping list for, here.