Chicken Parmesan over Zucchini Noodles
A julienne peeler creates lovely "zoodles," but may we suggest a spiralizer? It works like a pencil sharpener, turning veggies into noodles (look for them at kitchen stores and amazon.com).
Chicken with Pepperoni-Marinara SauceCommercial marinara sauce and quick-cooking chicken cutlets give you a jump start on dinner when preparing this Italian-inspired chicken entree. Pepperoni slices and shredded mozzarella make this meal appealing to kids and adults alike.
Fettuccine with Chicken and SquashIncorporate more vegetables into your weeknight menu with Fettuccine with Chicken and Squash—a variation on a favorite Italian classic.
Chicken MarsalaIf you’re selecting a dish to serve to company, you can’t miss with this classic Italian chicken dish. This version is particularly tasty because you coat the thin pieces of chicken in a mixture of flour and ground pecans.
Chicken Risotto with Spring VegetablesMake a main dish meal of rice by adding chicken, asparagus, zucchini, herbs and cheese to a a creamy risotto.
Chicken CacciatoreThe online audience loves this Real Simple recipe, and one reviewer claims "When I make this dish it's like Giada came to my house and made it herself!"
Tuscan Baked Chicken and BeansThis savory Italian-inspired recipe is a wonderful way to prepare a budget-friendly whole chicken. Fresh rosemary, cannellini beans, and canned diced tomatoes make this dish flavorful, yet simple to prepare.
Chicken with Italian Sweet-Sour FennelExperiment with fennel—a great source of vitamins and minerals—for a fun new flavor that pairs well with chicken.
Meyer Lemon Chicken PiccataFreshen up a classic chicken dish by using Meyer lemons for the sauce. These lemons have a great tangy aroma and are sweeter and less acidic that regular lemons.
Italian Chicken Sausage and Artichoke SoupWe like the fennel flavor of Italian sausage, but any chicken sausage will work. Artichokes and chard amp up the health factor of this heartwarming soup.
Parmesan Polenta and Spicy Sausage SauceTop creamy parmesan polenta with a spicy tomato sauce filled with fresh herbs and sun-dried tomato chicken sausage.
Chicken Piccata with CapersTo make this classic Italian recipe, brown thin pieces of chicken in a skillet, deglaze the pan with lemon juice, wine and capers, and serve over pasta. It's easy enough for weeknight family fare, but special enough for company.
Herbed Chicken ParmesanTake a shortcut with this classic Italian dish and use a jarred pasta sauce instead of making tomato sauce from scratch. Mixing herbs into the breadcrumb coating is an easy way to add extra flavor.
Charred Lemon Chicken PiccataLightly charring the lemon slices intensifies their flavor and creates a gorgeous look. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.
Chicken and Basil CalzonesMaking calzones is easy when you start with a can of refrigerated pizza crust dough. Because this recipe features ground chicken breast in place of ground beef, it's lower in fat and calories than a traditional meat-stuffed calzone.
Grilled Chicken with Italian SalsaMake a simple salsa with fresh tomatoes, basil, balsamic vinegar and a splash of orange juice, and spoon it over grilled herbed-marinated chicken breasts.
Italian Chicken with ChickpeasThis rustic meal is cooked in one skillet in about 20 minutes, making it ideal for a quick weeknight dinner. Pantry items such as canned tomatoes, canned chickpeas and bottled minced garlic keep the preparation simple.
Sicilian ChickenSimmering the chicken pieces in tomatoes, olives, golden raisins, balsamic vinegar and basil provides the flavors of Sicily in this one-skillet dish.
Grilled Chicken Parm with CroutonsScatter croutons around the chicken, then spoon marinara sauce, and top with cheese. Bake until cheese is melted and bubbling.
Chicken Stuffed with Sausage and BreadcrumbsStuffing chicken breasts with a mixture of sausage and breadcrumbs is a great way to turn plain chicken into an extraordinary entree.
Pesto Fettuccine with ChickenPesto and pasta are two quintessential Italian ingredients, and when you combine them with tomatoes and chicken, you've got dinner.
Italian-Seasoned Chicken BreastsOne of the easiest ways to add Italian flavor to chicken is to coat it with Italian-seasoned breadcrumbs and serve with an herbed tomato sauce. The sauce in this recipe uses pantry ingredients that you probably already have on hand.
Chicken Focaccia SandwichesTop sliced chicken with onion, bell pepper and cheese, and serve on focaccia bread for a quick and easy main dish sandwich.