Get a head start on your holiday baking with these cookie recipes that you can bake now and freeze until you need them for entertaining or gift giving.
Photo: Ralph Anderson; Styling: Mary Lyn Hill
Combine tart fresh cranberries and toasted almonds for a fresh twist. You’ll love the texture and combination of flavors in these cookies. The pop of red from the cranberries also adds a festive touch around Christmastime. The best part? They can be frozen up to 6 months.
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