Year of Bacon: October 2014

Everything's better with bacon. From drinks to dinner to desserts, bacon makes a great addition to almost any recipe. 

Cheesy Nachos with Pinto Bean Salsa and Pickled Jalapeños
Photo: Brian Woodcock; Styling: Claire Spollen

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Cheesy Nachos with Pinto Bean Salsa and Pickled Jalapeños

A blanket of ooey-gooey queso covers this pile of tortilla chips, but that's just the beginning. Layers of bacon, pinto bean salsa, avocado, and homemade pickled jalapeños are piled on next, making this one plate of nachos you'll not soon forget.