Lamb Recipes
Our lamb recipes are easy to cook–whichever cut you choose: shoulder, rack, shank, loin, or leg of lamb.
Lamb for Dinner Tonight
Learn how easy it is to turn lamb into quick and healthy dinners.
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Moroccan-Style Lamb and Chickpeas
Ground lamb is simmered with the warm, fragrant spices of Morocco in this fast weeknight dish. Serve over a simple Couscous-Arugula Salad. -
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Greek Lamb Chops and Mint Yogurt Sauce
Give lamb chops a Greek twist with the addition of fresh oregano and a minty yogurt sauce. -
Greek Lamb Pilaf Menu
A staple enjoyed around the globe inspires this satisfying supper. (Serves 4) -
Spiced Lamb and Vegetable Kebabs with Cilantro Mint Sauce
Celebrate outdoor dining with a fresh meal of lamb-and-vegetable kebabs. -
Seared Lamb with Balsamic Sauce
Get a healthy taste of the Mediterranean when you serve these hearty chops over rice pilaf. -
Garlic-Rosemary Lamb Chops
Six simple, fresh ingredients combine for a sophisticated 15-minute meal.
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Spring Lamb Roasted with Mint and Garlic
Sunset, March 2012 -
Lamb Kebabs
Sunset, April 2012 -
Guinness Lamb Stew
Cooking Light, January 2011 -
Spiced Lamb with Plum Sauce
Cooking Light, November 2011 -
Rosemary Roast Lamb
Southern Living, April 2011 -
Zinfandel-Braised Leg of Lamb
Cooking Light, March 2009 -
Fennel-Rosemary-Crusted Lamb
Cooking Light, January 2008
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