Enjoy the tanginess that green tomatoes can add to a variety of recipes including the classic fried green tomatoes, but also
salsa, chili, and even cupcakes.
Unfried Green Tomatoes with Fresh Tomato Gravy
This lightened version of fried green tomatoes is just as tangy as crispy as the deep-fried version but has less than 5 grams
of fat per serving. The tasty tomato gravy that’s spooned over the top of the tomatoes moves this side dish recipe to center