Add a tropical touch to black beans and rice with toasted coconut, mango and jalapeño pepper. This hearty bean and rice recipe
can serve as either a side dish for grilled chicken or fish, or as a meatless main dish.
Transform canned garbanzo beans into an Indian specialty with the addition of garam masala, curry powder, ginger, and cilantro.
Stir yogurt into the warm bean mixture, then top with additional yogurt and cilantro.