Readers' Favorite Chicken Recipes from Cooking Light

According to our reviewers, this recipe meets the most important criteria for a great dish. It's fast and easy for a great family meal, yet nice enough to serve company – and it tastes wonderful. Simply seasoned chicken breasts are covered in a sauce of lemon, capers, vermouth, and salt and pepper, and parsley. Our reviewers even recommend doubling the sauce to spoon over vegetables.