Speedy Stir-Fry Chicken Dinners

Add distinctive Thai flavor to your stir-fry with coconut milk, lime juice, curry paste, cilantro and crushed red pepper. In addition to the chicken, this stir-fry has carrot, onion, mushrooms and bean sprouts, so when you serve over Asian-style rice noodles, you have a complete chicken stir-fry meal.

Recipe: Thai-Style Chicken Stir-Fry

Mandarin oranges and apricot preserves add a bit of fruity sweetness to this easy chicken stir-fry.

Enjoy a classic with this stir-fry featuring tender chicken, crisp veggies and the sweet-hot Asian flavors of honey, soy sauce, oyster sauce, and crushed red pepper. Pineapple chunks add extra sweetness, and cashews add the crunch.

Recipe: Chicken-Cashew Stir-Fry

A Cantonese sauce made with basic ingredients such as white wine, soy sauce, fresh ginger, scallions, and sesame oil gives this one-dish meal its superb flavor. In addition to the carrots and snow peas, bok choy, or Chinese cabbage, adds a new level of flavor and texture to the dish.

Recipe: Cantonese Chicken with Vegetables

Soba noodles (Japanese buckwheat noodles), mushrooms, broccoli, and dark sesame oil give this stir-fry its dark color and deep, rich flavor.

Recipe: Soba Noodles with Broccoli and Chicken

A chicken satay is an Indonesian chicken kebab served with a spicy peanut sauce. For this stir-fry version of a satay, you sauté the chicken in a skillet with the spices and fresh vegetables, then toss with the peanut sauce.

Recipe: Satay Chicken Stir-Fry with Snow Peas and Cilantro

Convenience products such as packaged coleslaw mix, pre-shredded carrot, and rotisserie chicken make this simple stir-fry super-easy. It's perfect for a quick and easy dinner at the end of a hectic day.

Recipe: Chicken Stir-Fry

Also known as kung pao chicken, this 5-Star Sichuan classic boasts multidimensional hot-sweet and salty-sour flavors. As one user review put it, "It is, hands-down, the best stir-fry chicken recipe I've ever tried." Serve this soon-to-be favorite with rice and a steamed vegetable.

Recipe: Sichuan-Style Stir-Fried Chicken With Peanuts

Give new life to leftover chicken with this classic chicken-and-rice bowl. Slightly browning the broccoli deepens the taste of the dish, and streamlined preparation techniques make it a cinch to prepare.

Recipe: Broccoli and Chicken Stir-Fried Rice

Light and healthy, this stir-fry gets its fresh and unique flavor from Thai basil. If you don't have Thai basil, other varities work well too. Serve over Jasmine rice for a one-dish dinner.

Recipe: Chicken and Basil Stir-Fry