Thighs, The Darker Side of Chicken
Use tasty, economical chicken thighs in classic recipes that are perfect for weeknight dinners and for company.
Photo: Randy Mayor; Styling: Leigh Ann Ross
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Roasted Chicken Thighs Provençal
Aromatic rosemary and thyme transport your tastebuds straight to the hills of Provence, France in this succulent, one-pan
chicken recipe. To shorten cooking time, cook chicken and vegetables at the same time in separate pans. Remove vegetables
after 30 minutes and keep warm. Cook the chicken five minutes longer and serve.
Next Slide: Seoul-ful Chicken with Minted Cucumbers
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