The Best Ground Beef Meals

This dish is found across the Mediterranean region, and now you can try it in your own home. Wrap a mixture of beef, grains, and tomatoes in grape leaves and braise the rolls in a lemon broth. When the dolmades are finished cooking, thicken the broth with cornstarch to make a dipping sauce—or use Greek yogurt. You can find the grape leaves in the Mediterranean section of larger grocery stores.

Recipe:  Meat, Bulgur, and Rice Dolmades