CookingLight diet CookingLight diet
Jessica Colyer
September 14, 2015

Basic Marinara


Nowadays, we have an abundance of pasta sauces available at our fingertips right from the store shelf. This, especially for pasta lovers, is a wonderful thing! But sometimes the real deal is just what we're craving, and so today we're going to feature some of our absolute favorite homemade pasta and marinara recipes that you can ladle generously over spaghetti or any other kind of pasta that you love. One of the best things about these recipes (and pretty much all pasta recipes in general) is that they could feed a crowd! Make sure you have a large stock pot available for these sauces because they're large enough for several meals. An awesome tip to remember is to make large batches of sauce and then store serving sizes of sauce in a closed container or storage bag and freeze for later use on busy weeknights. Tips like these make home cooked meals easy, do-able, and most importantly, absolutely delicious! Have a look at some of these great spaghetti and sauce recipes. If you're not hungry now, you probably will be by the end of this post. Just sayin'.





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