Can I substitute arrowroot for cornstarch?  

Lemon Meringue Pie
Oxmoor House

Cornstarch and arrowroot are both starch thickeners, but they have slightly different properties. They are generally interchangeable in the same amounts, but there are times when one works better than the other.

Use cornstarch for:
 sauce recipeswith dairy
dishes cooked at a higher temperature, such as pies

Recipe: Lemon Meringue Pie

Use arrowroot for:
 



 

For more information on ingredient substitutions, see our Ingredient Substitutions Guide.

Marge Perry
Feb, 2012
advertisement

Printed from:
http://www.myrecipes.com/how-to/cooking-questions/substitute-for-cornstarch-00420000012953/

Copyright © 2014 Time Inc. Lifestyle Group. All Rights Reserved. Use of this site constitutes acceptance of our Terms of Use and Privacy Policy (Your California Privacy Rights). Ad Choices