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Get answers for all your cooking questions from our expert -- cooking teacher Marge Perry.
If you have a cooking question, our expert, Marge Perry, can answer it. Marge teaches home cooks in her classes at the Institute of Culinary Education in New York City. She is an award-winning food writer, longtime contributor for Cooking Light and a number of other leading food magazines, author of the blog A Sweet and Savory Life, columnist for Newsday, and has contributed to over 20 cookbooks.
Are slow cookers safe for cooking chicken and meat? I've read that keeping food at such a low temperature might...
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