7 Ways With Champagne
Pop the cork and toast the New Year, then use the leftover bubbly to make delicious dishes.
Story by Maureen Callahan, Photo: Beau Gustafson; Styling: Mindi Shapiro Levine
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Raise a Glass to Champagne
Nice as it is to sip on occasion, Champagne is also one of those unique ingredients that can enhance the flavor enhancers of cocktails, desserts, and savory fare. So raise a glass to its versatility, then get cooking.
Next Slide: Scallops in Champagne Sauce
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