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    How To > 7 Ways With … > 7 Ways With Whiskey

    7 Ways With Whiskey

    Be it Irish, Scottish (Scotch) or American (Bourbon), a splash of the spirit called whiskey can add a touch of elegance–and a kick in the pants–to cocktails, savory sauces, and sweets.

    Photo: Randy Mayor; Cooking Light
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    Give it a Shot

    In old Westerns, cowboys saunter up to the bar for a shot of whiskey straight. But a splash of this distilled spirit is a welcome addition to savory sauces for steak, chicken and pork, and in sweet confections like ice cream, cocktails, and brownies.
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