7 Ways With Asparagus
Learn how to cook asparagus, a versatile vegetable that's tasty in just about any form. So grill, chill, or truffle the tender green stalks–if you dare.
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Truffled Asparagus Crostini
Four ingredients, plus a sprinkle of salt and pepper, will net you an appetizer that does any party proud. Fresh asparagus is drizzled with a tiny amount of truffle oil and sprinkled with Manchego, a spunky Spanish cheese. Fresh Parmesan cheese works great, too.
Recipe: Truffled Asparagus Crostini
Next Slide: Fettuccini with Prosciutto and Asparagus
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