Whether you eat them fresh or canned, the edible flower buds are sure-fire winners in a variety of delicious recipes.
Most Popular Recipes
- 1. Smoky Shrimp and Parmesan-Polenta Cakes
- 2. Sausage-Hash Brown Breakfast Casserole
- 3. Boozy Caramel Fudge
- 4. Brown Sugar-Apple Cookies
- 5. Classic Baked Macaroni and Cheese