7 Ways With Phyllo Dough
Use this flaky store-bought pastry dough to make desserts, appetizers, main dishes, and more.
Story by Maureen Callahan
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Spinach, Sun-Dried Tomato, and Parmesan Rolls
Make an easy meatless appetizer stuffed with veggies. The filling is a mix of ricotta, Parmesan, sun-dried tomatoes and spices that's packaged jelly-roll fashion with small sheets of phyllo. Soak the tomatoes in advance, or substitute well-drained oil-packed sun dried tomato strips.
Next Slide: Cherry-Apricot Turnovers
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