7 Ways With Baking Potatoes
Spuds are a must-have pantry staple that help make everything from soup to pancakes taste better.
Story by Maureen Callahan
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Greek-style Lemon Potatoes
Be the star of your next potluck or Sunday supper with this easy casserole that takes sliced baked potatoes to new flavor heights by adding lots of lemon, olive oil, oregano and feta. Call it "my big fat Greek casserole" and serve to friends and family alike for a Mediterranean-style au gratin dish.
Recipe: Greek-style Lemon Potatoes
Next Slide: Mashed Potatoes
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