7 Ways With a Dutch Oven
Use one of your favorite kitchen tools for more than simple stew.
Story by Maureen Callahan
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Bacon and Brown Sugar Brussels Sprouts
If the oven is tied up with roasted chicken or a casserole, throw together this super fast vegetable side dish on the stovetop using your Dutch oven. Tame pungent Brussels sprouts with a sprinkle of crisp bacon and sweet brown sugar and a splash of chicken broth.
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