7 Ways with Fresh Figs
The sweetness of fresh figs makes them perfect for a variety of desserts, but figs are also a natural match for many savory ingredients and can be featured in appetizers, breads, salads, and entrees.
Randy Mayor
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Fig and Blue Cheese-Stuffed Pork Tenderloin
Don’t forget about using figs for flavor in savory main dishes. An apple glaze and sweet dried figs complement the savory
blue cheese in this simple yet refined stuffed pork tenderloin.
Next Slide: Caramelized Fig Ice Cream
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