7 Ways With a Cast-Iron Skillet
Once you taste the amazing flavor that comes from cooking in a cast-iron skillet, you may never go back to non-stick ever again.
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Potato and Onion Flat Bread
If you'd like to bring the flavor of pizza straight from the wood-burning oven home without adding on to the kitchen, cook with the next-best thing. Recreate the flavor by heating a cast iron skillet, bottoms up, in the oven. Sprinkle with cornmeal and top with a refrigerated pizza crust and your favorite toppings, or try this appetizer-style sampling.
Recipe: Potato and Onion Flat Bread
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