7 Ways With Canned Tuna

Typically, the Italian salad called panzanella is a side dish made with ripe juicy tomatoes, stale bread, and a generous helping of olive oil. Here, with the addition of canned tuna, diced zucchini, red bell pepper, onions and olives it takes center stage as a flavorful main course.

Recipe:  Vegetable Panzanella With Tuna