You may be used to poaching or baking pears for a quick dessert, but this sweet, humble fruit is also at home in main dishes,
muffins, appetizers, and even soup.
This puffed pear
pancake is delicious served for a sweet, decadent breakfast or simple dessert. Place cinnamon and sugar-covered pear slices in a
preheated and buttered cast-iron skillet and pour the homemade batter on top, then bake until puffed up and golden brown.