7 Ways to Cook With Carrots
They may seem like an ordinary pantry staple, but carrots take a walk on the wild side in these clever desserts, casseroles, and side dishes.
Story by Maureen Callahan, Photo: © Tina Rupp
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Carrot Macaroni and Cheese
Put a fun, healthy twist on macaroni & cheese with this deliciously different casserole. Carrots are cooked and smashed into a thick sauce that's tossed with pasta, orange zest, tarragon, and sharp cheddar cheese. It's creamy and gooey and rich, all with less than an ounce of cheese per serving.
Next Slide: Spiced Braised Carrots with Olives and Mint
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