5 Irresistible Healthy Quick Breads

From banana to pumpkin, quick breads are the ultimate cool-weather comfort food.

Pecan-Topped Pumpkin Bread
Photo: Beau Gustafson; Styling: Katie Stoddard
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Pecan-Topped Pumpkin Bread

Moist and flavorful, pumpkin bread is a favorite fall recipe across the country. Traditional recipes can be pretty fattening, but this version calls for egg substitute and low-fat buttermilk to help cut calories. To make it even healthier, try substituting whole wheat flour for some of the white and unsweetened applesauce for some of the canola oil.

Recipe:  Pecan-Topped Pumpkin Bread

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