5 International Burgers

These burger recipes celebrate the best flavors from America, Italy, Korea, and the Mediterranean.

  • 5 to Try: International Burgers

    5 to Try: International Burgers

    Infuse your burgers with the Mediterranean flavors of feta, oregano, rosemary, and lemon zest. Make sure to use fresh herbs for the best results.

    Recipe: Mediterranean Burgers

    More great burger recipes

  • Italian Burgers

    Italian Burgers

    These meatball-subs-turned-burgers are made from hot Italian turkey sausage and ground turkey breast. Top with sautéed bell pepper and onion, pasta sauce, and sharp provolone cheese for authentic Italian flavor.

    Recipe: Italian Burgers

  • Bacon-Wrapped Barbecue Burgers

    Bacon-Wrapped Barbecue Burgers

    Bacon makes everything better, doesn't it? These all-American burgers feature ground beef stuffed with sautéed mushrooms, wrapped in bacon, and topped with a mushroom-barbecue sauce.

    Recipe: Bacon-Wrapped Barbecue Burgers

  • Corn and Two-Bean Burgers with Chipotle Ketchup

    Corn and Two-Bean Burgers with Chipotle Ketchup

    Kidney beans, black beans, and corn make up this meatless burger creation. Season plain ketchup with honey, lime juice, chipotle chiles, and ground cumin for a sauce with a delicious Southwestern kick!

    Recipe: Corn and Two-Bean Burgers with Chipotle Ketchup

  • Korean Barbecue Burgers

    Korean Barbecue Burgers

    Bring a little Asian flair to your table with these burgers inspired by bulgogi, a traditional Korean barbecue dish. A splash of rice vinegar and kimchi add more authentic flavor.

    Recipe: Korean Barbecue Burgers

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