Fish Tacos with Lime-Cilantro CremaFish makes a great taco filling! In this version, the light crema balances the smoky flavor of the fish, seasoned with cumin, coriander, and paprika. And don't worry, "crema" is just a fancy name for a simple sour cream sauce.
Garlicky Shrimp-Cilantro Tacos (Tacos de Camarones al Mojo de Ajo)Combining sweet onions, garlic, and chiles with the classic Mexican flavors of shrimp, cilantro, and lime take these tacos from good to extraordinary.
Easy Skillet TacosThis quick recipe is a great way to use up extra ground beef. Plus, flavoring the beef with cumin and chili powder cuts out the additional sodium found in prepackaged taco seasonings.
Chicken TacosThese super-easy tacos simplify weeknight dinner prep with store-bought ingredients. Just fill taco shells with rotisserie chicken, your favorite salsa, and grated cheese for a quick and easy dinner solution.