5 Classic Italian Dishes
Savor traditional Italian flavors like piping hot marinara sauce, melted mozzarella cheese, and loads of garlic in these tried-and-true dinnertime favorites.
Spaghetti with Pork Bolognese
A rich bolognese sauce with plenty of meat feels like the old-world Italian dish but fits in the new-world nutrition sense. One online reviewer claims, "I like any spaghetti sauce that sneaks in tons of veggies." Note: A little liquid remaining in your bolognese sauce helps coat the pasta.
Eggplant Parmesan Lasagna
Layers of thin-sliced eggplant replace the meat in this cheesy lasagna recipe. Use the eggplant within a day or two of purchase for the best flavor.
This is our take on the traditional Neapolitan pizza resplendent with the red, white, and green of the Italian flag. Gently patting the tomato slices with a paper towel prevents the pizza from becoming soggy.
Brown Butter Gnocchi
Pair pasta-like potato gnocchi with wilted spinach for a light and flavorful dish in minutes.
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