5 Classic Irish Favorites
This St. Patrick's Day, scratch the green food coloring and try your luck on these five classic Irish dishes.
Corned Beef and Cabbage
Corned beef and cabbage is, hands down, the most requested St. Patrick's Day dish here at MyRecipes. Corned beef is simply a beef brisket soaked in brine, giving the meat a deliciously flavorful pickled taste. The best thing about this recipe is that you can do it all in your slow cooker.
Recipe: Corned Beef and Cabbage
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