5 Classic Irish Favorites

This St. Patrick's Day, scratch the green food coloring and try your luck on these five classic Irish dishes.

Corned Beef and Cabbage
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Corned Beef and Cabbage

Corned beef and cabbage is, hands down, the most requested St. Patrick's Day dish here at MyRecipes. Corned beef is simply a beef brisket soaked in brine, giving the meat a deliciously flavorful pickled taste. The best thing about this recipe is that you can do it all in your slow cooker.

Recipe:  Corned Beef and Cabbage

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