5 Classic Irish Favorites

This St. Patrick's Day, scratch the green food coloring and try your luck on these five classic Irish dishes.

Ralph Anderson

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Irish Potato Soup

The Irish love their potatoes, and this soup truly makes the most of this humble, hearty vegetable. Sautéed onions and leeks are cooked with potatoes in chicken broth, pureed until smooth, and then served hot or cold and topped with chives and crumbled bacon.

Recipe: Irish Potato Soup

Next Slide: Corned Beef and Cabbage

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