5 Adventurous Wild Game Recipes

Bold flavors work well with venison, making it a great choice for all sorts of unusual recipes. In this dish, the meat gets a Rosemary-Salt rub down, creating a piney-flavored salty crust. A sweet and buttery Cabernet sauce covers the venison to add even more flavor. This is a 5-star recipe—and you don't even have to get dressed up to enjoy it.