Goat cheese is not just for appetizers. Use this versatile cheese in everything from breakfast to dessert.
Smoked-Salmon, Goat-Cheese, and Fresh-Dill FrittataAdd some elegance to breakfast or brunch by adding goat cheese and smoked salmon to your frittata.
Stuffed Chicken Breasts with Artichoke Hearts and Goat CheeseStuff everyday chicken breasts with goat cheese and artichokes for a sophisticated dinnertime favorite that's both easy and elegant.
Turkey Burgers with Goat CheeseTopping burgers with goat cheese is an unexpected way to add great flavor without piling on a lot of extra fat and calories.
Spiced Apple Carrot Cake with Goat Cheese FrostingUse goat cheese as a gourmet substitution for cream cheese in a carrot cake frosting. The sweetened cheese adds an amazing depth of flavor and complements the richness of the cake.
Asparagus-Goat Cheese PastaThese two earthy ingredients–asparagus and goat cheese–turn a simple pasta dish into something classy. It's great by itself as an appetizer or side dish, or with cooked chicken added for a filling entrée.