Editor's Favorite Holiday How-Tos
The MyRecipes.com editors have their own holiday cooking issues to face! Get a little insight into the holiday celebrations of one of our staff members with this collection of her favorite "holiday how-tos."
Emily Shepherd
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Holiday How-To #3: Carving a Turkey
Everyone really should know how to carve a turkey properly, since after spending all that time buying, thawing (if needed), and cooking your bird, you definitely want to make sure you've gotten as much meat as possible off the bone. Learn an easy, no-fail way to carve your turkey on the big day.
Next Slide: Holiday How-To #4: Southern Corn Bread Dressing
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