Use goat cheese as a healthy substitution for cream cheese, sour cream or mayonnaise in your favorite recipes.
Caramelized Onion and Goat Cheese PizzaSweet onions, salty sun-dried tomatoes, and tangy crumbled goat cheese give this healthier pizza a tasty depth of flavor.
Spring Vegetable Macaroni 'n' CheeseStep out of the box with your mac-and-cheese recipe and use creamy goat cheese instead of the usual cheddar. In this recipe, the flavor of goat cheese balances better with the peas and asparagus than that of traditional cheddar.
Smashed Potatoes with Goat CheeseGet the same creaminess–and a lot more flavor–when you blend goat cheese instead of cream cheese into your potatoes. This tasty side dish is perfect for busy weeknights and entertaining alike.
Adobo Chips with Warm Goat Cheese and Cilantro SalsaWhen you're tired of the same ol' queso and chips, try these smoky adobo chips with some warm goat cheese and a zesty cilantro salsa.
Katie's Pimento Goat CheeseThis super-easy variation of the classic Southern sandwich spread features goat cheese instead of the traditional cheddar, plus minced onion, crushed whole pimientos, and garlic for full-bodied flavor.