Light Holiday Menu Ideas
Use these holiday recipes from Cooking Light's 450-recipe 2012 Cookbook, The New Way to Cook Light, to create a light and healthy holiday meal.
Photo: Becky Luigart-Stayner; Styling: Cindy Barr, Mary Lyn Hill Jenkins
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Chocolate-Hazelnut Meringues
Crisp, airy meringue cookies are sweet little kisses that melt away. They're basically fat-free too, so we dipped them in
chocolate and coated them with hazelnuts for some seasonal flare.
Next Slide: Maple-Gingerbread Pots de Crème
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Eggnog -
Applejack-Spiked Hot Cider -
Chickpeas and Spinach with Smoky Paprika -
Grilled Stuffed Jalapeños -
Green Salad with Hazelnut Vinaigrette -
Rosemary Mashed Sweet Potatoes with Shallots -
Roasted Butternut Squash and Shallot Soup
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