Get tips for buying, cooking, and carving your Thanksgiving bird from the experts at Cooking Light, Real Simple, and Sunset.
Deconstructing Turkey Carving
Once you've got your turkey perfectly cooked, you'll want to carve it properly too to ensure that you get the most meat you can from the bird. "The whole turkey may look really pretty, but taking slices from the outside of the breast is difficult," says Cooking Light Test Kitchens staffer Sam Brannock. Watch our "How to Carve a Turkey" video below for tips on good carving technique.
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