Thanksgiving 911
Find answers to the hottest, most frequently asked holiday dinner help questions, from how to fix lumpy gravy to tips for frying turkey safely.

Q. Help! My turkey has not thawed yet. What can I do?
If you need to cook your
turkey in the next 24 hours and it's not thawed yet, your best bet is probably to thaw it in the microwave oven. Check your owner's
manual for the size turkey that will fit in your microwave oven, the minutes per pound, and power level to use for thawing.
Remove all outside wrapping from the turkey and place on a microwave-safe dish to catch any juices that may leak. Cook your
turkey immediately after thawing it in the microwave. Do not refreeze or refrigerate it before you cook it.
Click here for more information from the USDA on preparing turkey.
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Q. Every year we serve the same dishes. How do I add something new?
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Q. How am I supposed to get all this stuff in one shopping trip? -
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Q. I forgot the parsley! What else can I use to garnish the turkey? -
Q. Help! I fed my guest dinner and now they need a morning-after breakfast.
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