Start with a Holiday Salad
Prep your palate for the main course with a fragrant and flavorful salad course loaded with seasonal fruits and vegetables.
Packed with the best flavors of autumn, this salad is sure to be a winner on your holiday buffet. Hazelnuts, tangerines, dates, and butter lettuce get a flavorful treatment from fruit juice, olive oil, and a little salt and pepper. It's a great way to add bright color to the table.
Recipe: Autumn Salad
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