5-Star Holiday Sides
These top-rated seasonal side dishes are easy to prepare and perfect for holiday entertaining.
Photo: Ellen Silverman; Styling: Toni Brogan
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Sautéed Carrots with Sage
This recipe makes just two servings as written, but can easily be doubled, tripled, or quadrupled for holiday gatherings. Since these carrots are topped with fresh sage, this dish is also a great way to use up any sage left over from stuffing your turkey.
Recipe: Sautéed Carrots with Sage
Next Slide: Brussels Sprouts with Currants and Pine Nuts
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