Superfood: Kale
Vibrant in color and filled with beneficial nutritients, leafy green kale is a deliciously versatile ingredient served as a side dish or salad or added to pasta, soups, and casseroles.
Text: Matthew Groves, Photo: José Picayo; Styling: Jocelyne Beaudoin
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Braised Kale
Have you ever tried braising kale? This can even been done in a slow cooker and be ready to serve as a side dish for dinner.
Next Slide: Quick Kale with Bacon and Onions
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