Farmer's Market Favorites
Southern Living Farmers Market Cookbook shows you how to select, store, and cook summer's freshest produce.
Select: When choosing fresh lemon balm, look for leaves that show no signs of wilting.
Store: Douse with cool water, and wrap the stems in a damp paper towel. Place herbs in a zip-top plastic bag, remove as much air as possible from the bag, and refrigerate up to a week.
Cook: Lemon Balm Simple Syrup
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