Hot off the griddle or packed for a picnic, these low-calorie recipes are the ultimate in flavor and versatility.
Only six ingredients are needed for this stuffed sandwich recipe. Purchase focaccia bread at your supermarket's bakery or give ciabatta bread or an Italian round loaf a try.
Recipe: Warm Prosciutto-Stuffed Focaccia
Jazz up a traditional turkey sandwich with classic Rueben ingredients like sauerkraut, Dijon mustard, and Thousand Island dressing.
Recipe: Turkey Reuben Sandwiches
Wrap up roasted sliced pork and a spicy avocado mixture in a tortilla for a portable lunch that's perfect for the office. Add low-fat tortilla chips and salsa, and you've got a lunch than won't leave you yearning for a mid-afternoon visit to the snack machine.
Recipe: Chipotle Pork and Avocado Wrap
This hot sandwich recipe does double-duty as both a breakfast and lunch dish. Cinnamon-raisin bread, honey, and fig preserves offer a sweet taste while the sliced basil gives fresh flavor and a punch of color.
Quick, homemade Olive Salad is the star of this hearty sandwich recipe. Pile deli roast beef and roast chicken breast high on individual French bread rolls then finish with Swiss cheese.
Melt smoked mozzarella cheese on toasted English muffins and top with a veggie omelet for a hearty breakfast-style sandwich at any time of day.
Recipe: Smoked Mozzarella, Spinach, and Pepper Omelet Sandwich
Focaccia bread, basil, sun-dried tomatoes and roasted red peppers give this sandwich a distinctive Mediterranean flair.
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