Fruity Pies and Cobblers Under 300 Calories

Fruit is the star in these low-calorie pies and cobblers that are sweet, tangy and the perfect finale for any meal.

Cast-Iron Apple Cobbler
By Jaime Harder, M.A., RD, Photo: Becky Luigart-Stayner; Styling: Leigh Ann Ross
12 of 14

Cast-Iron Apple Cobbler

Use your cast-iron skillet to make this old-fashioned fruit dessert. It serves 10, but you can halve the recipe and use a smaller skillet if you're serving a small crowd.

Recipe:  Cast-Iron Apple Cobbler

  • Loading comments...

Add your comment

The rules: Keep it clean, and stay on the subject or we might delete your comment. If you see inappropriate language, e-mail us. An asterisk * indicates a required field.

2000 characters maximum

advertisement
  1. Enter at least one ingredient