Gluten-Free Sandwiches

With simple substitutions of gluten-free sliced bread, buns and corn tortillas, sandwiches are back on the menu for a gluten-free diet. Recipes that are tagged as “gluten-free” do not include products that normally contain gluten.  However, some recipes with the gluten-free tag may call for ingredients such as sauces or mixes that may or may not contain gluten, so be sure to read ingredient labels carefully.

Ham, Cheese, and Apple Panini
Photo: Oxmoor House
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Ham, Cheese, and Apple Panini

If you don't have a panini press, you can make these easy sandwiches in a nonstick skillet, much like you make grilled cheese sandwiches. Use slices of gluten-free bread, and make sure that the deli ham you buy does not contain gluten.
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