Our Favorite Gluten-Free Appetizers
The party's on with this collection of popular gluten-free appetizers, including some top-rated dips that you can serve with
fresh fruits and vegetables instead of bread slices and crackers. Recipes that are tagged as “gluten-free” do not include
products that normally contain gluten. However some recipes with the gluten-free tag may call for ingredients such as sauces
or mixes that may or may not contain gluten, so be sure to read ingredient labels carefully.

Photo: Oxmoor House
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Beef Teriyaki Crisps with Wasabi Mayonnaise
Serve strips of flank steak marinated in gluten-free soy sauce, honey and rice wine on gluten-free crackers and top with a
dollop of flavored mayonnaise for an easy appetizer that’s totally gluten free.