7 Favorite Moroccan Dishes

Take a walk on the exotic side with these North African classics.

Turkey Kefta with Sweet Onion and Raisin Sauce

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Turkey Kefta with Sweet Onion and Raisin Sauce

Kefta is a meatball dish common throughout North Africa and the Middle East. This lightened version substitutes ground turkey for the traditional beef or lamb, and the meatballs are served atop onions simmered in chicken broth and the popular Moroccan spice ras el hanout.

Recipe: Turkey Kefta with Sweet Onion and Raisin Sauce

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